Creamy rice with vegetables
Ingredients 1/2 medium sized courgette – washed and diced 2 medium tomatoes (or a handfull of cherry tomatoes) – washed and diced 1/4 of a medium sized onion – peeled and finely chopped 1/2 a chicken stock cube (if making this for children under 1 then use a whole baby stock cube instead) Small knob of butter (if making this … Continue reading
Jasmine’s favourite mild curry
Many thanks to Mandy for sharing her yummy curry recipe 🙂 Ingredients 1-2 tblsp olive oil Approx 1/2 jar of mild korma curry paste Approx 500g or 3-4 chicken breasts, skinned and cut into small chunks 1 tin coconut milk 1 meduim onion – peeled and cut into fine slices 1 red pepper – cut into fine slices Fruit … Continue reading
Clare’s Cheddar Cheese Risotto
Many thanks to Clare for sharing her yummy risotto recipe 🙂 Ingredients 1 tbs unsalted butter 1 tbs oil 2 baby leeks – finely sliced 300g risotto rice 125ml white wine (use the wine when making this as a familty meal but leave it out when its just for the babes 🙂 ) 1/2 tsp Dijon mustard … Continue reading
Chicken risotto
Many thanks to Cerys for sharing her favourite chicken risotto recipe 🙂 Ingredients 2 or 3 chicken breasts (depending on the size of the breast) – cut into manageable pieces 1 medium onion – finely chopped 1 red pepper – de-seeded and finely chopped Small handful of button muchrooms – chopped Risotto rice – approx 100gms 2 baby stock cubes – … Continue reading
My mummy can cook... 