Copycat crumble
Many thanks to Anna for sharing her yummy crumble recipe 🙂 Ingredients 4 apples – peeled, cored and quartered 2 pears – peeled, cored and quartered 50g raisins 1/2 teaspoon of cinnamon 200ml whole milk (can use formula if you prefer) 150g porridge oats 1/2 teaspoon of vanilla essence Method Put the prepared apples, pears and raisins in a pan, … Continue reading
Savoury flapjack fingers
Many thanks to Anna for sharing this yummy recipe 🙂 Ingredients 100g unsalted butter 300g porridge oats 350g grated cheese – cheddar or gruyere is good 2 eggs – beaten 200-300g grated raw vegetables – carrot, sweet potato or courgette are all good (optional) Method Preheat the oven to 180c and lightly grease a … Continue reading
Sadie’s scrummy flapjacks
Many thanks to Anna for sharing her yummy flapjack recipe 🙂 Ingredients 10 tablespoons of porrige oats 6oz milk 2 tablespoons of raisins  microwave for 1min30-2mins stir in 2 table spoons of raisins and another 1oz of milk Method Mix the oats with 5 oz of the milk and heat in the microwave for between 1 … Continue reading
Banana custard Scrunch‏
Many thanks to Clare for sharing her yummy banana custard scrunch recipe 🙂 Ingredients 300g thick natural yogurt 200g ready-made custard 70g porridge oats 2 tbsp runny honey 2-3 sliced bananas Method Firstly mix yogurt and custard together in a bowl. Put the oats in a frying pan and toast for one minute. Add the … Continue reading
My mummy can cook... 