Savoury flapjack fingers

  Many thanks to Anna for sharing this yummy recipe 🙂 Ingredients 100g unsalted butter 300g porridge oats 350g grated cheese – cheddar or gruyere is good 2 eggs – beaten 200-300g grated raw vegetables – carrot, sweet potato or courgette are all good (optional) Method Preheat the oven to 180c and lightly grease a … Continue reading

Easy-cheesy omelette fingers

Ingredients 1 medium egg – beaten 1 small knob of unsalted butter 30 gms of washed spinach 1 small handful of grated cheddar cheese 1 slice of lean roast ham –  finely chopped Method Wilt the spinach by putting it in the microwave with a small amount of water and cooking on high for 1 … Continue reading

Cheese and tomato pitta pockets

A really quick and easy finger food recipe… Ingredients 1 mini pitta bread – cut in half 2 ‘squirts’ of tomato puree 1 small handful of grated cheddar cheese Method Squeeze the cut end of the pitta bread open, squirt in a small amount of tomato puree and add some grated cheddar. Place the pitta … Continue reading