My mummy can cook…

One-pot Beef stew

Ingredients Beef – I generally cut a 3/4 inch slice from my beef for the Sunday roast dinner but you can use as much or as little as you like. Stewing steak could also be used instead 2 medium carrots – sliced Broccoli Cauliflower 1/2 a medium onion – finely chopped 1 medium potato – peeled … Continue reading →