Faith’s spicy chicken and tomato cous cous

Many thanks to Claire for sharing her yummy cous cous recipe 🙂 Ingredients 150g of cous cous 200ml boiling water 1 tablespoon of curry paste Juice of 1 lime (Faith likes to ‘help’ juice the lime, now meaning we end up using 2 limes :-)) 10-15 cherry tomatoes – cut in half Method First grill … Continue reading

Chicken and Pea cous cous

Ingredients 1 Chicken breast – trimmed and diced into small pieces Frozen peas 1 Leek – finely chopped Cous cous Baby chicken stock cube Cheddar (or other grated) cheese – optional Unsalted butter Method First saute your leeks in a little butter then add your chicken breast to cook through. Once your chicken breast is … Continue reading